The Nevada Daily Mail reported today that Nevada R-5 Assistant Superintendent Christie Peterson said the district is working with the Vernon County Health Department to make sure that a case of e-coli in a kindergarten student and a younger sibling doesn’t spread.
The case of e-coli was confirmed Tuesday and the district went into high gear to make sure that everything was being done to contact patrons of the district to inform them of the infection and to give them some information on how to prevent its spread.
The district spent Wednesday disinfecting all surfaces of the school and has stopped having snacks in the classrooms. In addition, an Early Childhood program for about 30 3- and 4-year-olds has been temporarily suspended.
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E. coli Food Poisoning
What is E. coli and how does it cause food poisoning? Escherichia coli (E. coli) is a highly studied, common species of bacteria that belongs to the family Enterobacteriaceae, so...
E. coli O157:H7
E. coli O157:H7 is a foodborne pathogen that causes food poisoning. E. coli O157:H7 is the most commonly identified and the most notorious Shiga toxin-producing E. coli (STEC) serotype in...
Non-O157 STEC
Non-O157 Shiga Toxin-Producing E. coli can also cause food poisoning. E. coli O157:H7 may be the most notorious serotype of Shiga toxin-producing E. coli (STEC), but there are at least...
Sources of E. coli
Where do E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC) come from? The primary reservoirs, or ultimate sources, of E. coli O157:H7 and non-O157 STEC in nature are...
Transmission of and Infection with E. coli
While many dairy cattle-associated foodborne disease outbreaks are linked to raw milk and other raw dairy products (e.g., cheeses, butter, ice cream), dairy cattle still represent a source of contamination...
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