About E. coli

From the nation’s leading law firm representing victims of E. coli and other foodborne illness outbreaks.

About E. coli Blog

Fair focus turns to cleanliness

There’ll be an emphasis on the three F’s – food, fun and frequent hand-washing – at local county fairs this week due to the recent E. coli outbreaks in Central Florida linked to animals in petting zoos. Victims had tested positive for E. coli, and others have developed a potentially life-threatening related kidney disease, hemolytic uremic syndrome, which can cause kidney failure.
It appears that the number of victims is still growing, even though the incubation period for the disease is nearly over. Another 35 cases are under investigation. Officials at the Centers for Disease Control (CDC) said two more cases in Ohio and another in Georgia are likely related to those in Florida.
The outbreaks have prompted fair officials in Bradford and Clay counties to post prominent signs urging visitors to wash and sanitize theirs hands frequently, and have increased the number of places available to do so. The Florida Federation of Fairs has provided all of its members with a set of guidelines from the CDC that detail how to manage an animal-based event like a fair or petting zoo to reduce the risk of infections.
Fair officials have also sponsored a poster contest for 4-H and FFA members to raise public awareness about the need for good hygiene around animals.

Connect with Marler Clark

Office:

1012 First Avenue
Fifth Floor
Seattle, WA 98104

Hours:

M-F, 8:30 am - 5:00 pm, Pacific

Call toll free:

1 (800) 884-9840

If you have questions about foodborne illness, your rights or the legal process, we’d be happy to answer them for you.