About E. coli

From the nation’s leading law firm representing victims of E. coli and other foodborne illness outbreaks.

About E. coli Blog

E. coli Recall: Cargill Recalls Ground Beef From Canadian Walmarts

Cargill Meat Solutions (Est. 700) is recalling Your Fresh Market brand ground beef products from the marketplace due to possible E. coli O157:H7 contamination.

The following products have been sold at Walmart stores in Alberta, British Columbia, Manitoba and Saskatchewan.

Brand Name

Common Name

Size

Codes(s) on Product

UPC

Your Fresh Market

Extra Lean Ground Beef Sirloin 475 g Best Before 2014.NO.28 6 05388 18363 7

Your Fresh Market

Extra Lean Ground Beef 475 g Best Before 2014.NO.28 6 05388 18369 9

Your Fresh Market

Medium Ground Beef 475 g Best Before 2014.NO.28 6 05388 18365 1

Your Fresh Market

Lean Ground Beef 475 g Best Before 2014.NO.28 and 2014.NO.29 6 05388 18376 7

Your Fresh Market

Extra Lean Ground Beef 900 g Best Before 2014.NO.28 6 05388 18372 9

Your Fresh Market

Lean Ground Beef 900 g Best Before 2014.NO.28 6 05388 18378 1

Your Fresh Market

Lean Ground Beef 1.6 kg Best Before 2014.NO.28 and 2014.NO.29 6 05388 18379 8

This recall was triggered by test results. The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

There have been no reported illnesses associated with the consumption of these products.

Food contaminated with E. coli O157 may not look or smell spoiled but can still make you sick. Symptoms can include nausea, vomiting, mild to severe abdominal cramps and watery to bloody diarrhea. In severe cases of illness, some people may have seizures or strokes, need blood transfusions and kidney dialysis or live with permanent kidney damage. In severe cases of illness, people may die.

Connect with Marler Clark

Office:

1012 First Avenue
Fifth Floor
Seattle, WA 98104

Hours:

M-F, 8:30 am - 5:00 pm, Pacific

Call toll free:

1 (800) 884-9840

If you have questions about foodborne illness, your rights or the legal process, we’d be happy to answer them for you.